tag:blogger.com,1999:blog-1245139130247793579.post3317591817141086635..comments2024-03-28T02:29:35.863-05:00Comments on The Homesteading Housewife: Hog in a Quilt. (kolaches, TEXAS size!)Dana Cloverhttp://www.blogger.com/profile/09174384230013782992noreply@blogger.comBlogger12125tag:blogger.com,1999:blog-1245139130247793579.post-71480502475449230972016-10-15T13:00:11.328-05:002016-10-15T13:00:11.328-05:00This comment has been removed by a blog administrator.MNelsonhttps://www.blogger.com/profile/00375278382700748882noreply@blogger.comtag:blogger.com,1999:blog-1245139130247793579.post-52847981714735589572016-10-15T12:56:20.325-05:002016-10-15T12:56:20.325-05:00This comment has been removed by a blog administrator.MNelsonhttps://www.blogger.com/profile/00375278382700748882noreply@blogger.comtag:blogger.com,1999:blog-1245139130247793579.post-63836268563277520552009-03-29T22:25:00.000-05:002009-03-29T22:25:00.000-05:00we have a grocery store chain whose deli makes the...we have a grocery store chain whose deli makes them for breakfast. its market basket in la & tx. they use frozen sausage patties, cheese and/or jalapenos. i feel in love with them. i'd have them open one side and add scrambled eggs inside. they were also made with smoked sausage links & cheese. you can use frozen roll dough & let it do its thing thawing & rising overnight as a shortcut to making completely from scratch.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1245139130247793579.post-78067082307509984162009-03-01T21:59:00.000-06:002009-03-01T21:59:00.000-06:00These look awesome! I'm including them in Things t...These look awesome! I'm including them in Things to Write Home About.<BR/><BR/>I bet they wouldn't be as good with sausage from the grocery store, but I'll try anyway. :)Tara @ Feels Like Homehttps://www.blogger.com/profile/12988970365851453138noreply@blogger.comtag:blogger.com,1999:blog-1245139130247793579.post-86524259052035442882009-02-14T07:32:00.000-06:002009-02-14T07:32:00.000-06:00YUMMMM!YUMMMM!AChttps://www.blogger.com/profile/10402026303643208533noreply@blogger.comtag:blogger.com,1999:blog-1245139130247793579.post-83890210332965751722009-02-14T05:28:00.000-06:002009-02-14T05:28:00.000-06:00Yummmmm....Yummmmm....A Gilmore Girls Fanhttps://www.blogger.com/profile/13052261098855096982noreply@blogger.comtag:blogger.com,1999:blog-1245139130247793579.post-87952638961177418162009-02-13T08:14:00.000-06:002009-02-13T08:14:00.000-06:00Rebel -Isn't that called a Bierrock?Rebel -<BR/>Isn't that called a Bierrock?Bethanyhttps://www.blogger.com/profile/15629439763527112833noreply@blogger.comtag:blogger.com,1999:blog-1245139130247793579.post-21008560844548090002009-02-12T21:13:00.000-06:002009-02-12T21:13:00.000-06:00Mmmmm, they sound really good this way. I've made...Mmmmm, they sound really good this way. I've made them with fried hamburger and shredded cabbage. So good.rebelhttps://www.blogger.com/profile/12991033457024982008noreply@blogger.comtag:blogger.com,1999:blog-1245139130247793579.post-7849150263207663562009-02-12T17:27:00.000-06:002009-02-12T17:27:00.000-06:00They have a similar bread like that in Asia which ...They have a similar bread like that in Asia which name escapes me but I loved it. yum!MaricrisGhttps://www.blogger.com/profile/18203730644838923232noreply@blogger.comtag:blogger.com,1999:blog-1245139130247793579.post-16453231939147099962009-02-12T15:28:00.000-06:002009-02-12T15:28:00.000-06:00Mmmmm...I'm drooling!Mmmmm...I'm drooling!Jamihttps://www.blogger.com/profile/03654163974235135394noreply@blogger.comtag:blogger.com,1999:blog-1245139130247793579.post-75103804444759787952009-02-12T13:20:00.000-06:002009-02-12T13:20:00.000-06:00When I was a little girl, my czech mom and I would...When I was a little girl, my czech mom and I would make kolaches. Ours were made with a sweet bread dough and filled with prune or poppy seed filling....(you'd roll the dough flat, cut into squares, then place the filling inside each square and fold the corners in. Then you'd place them on a cookie sheet touching each other to bake). We're from Michigan, but my kids moved to Texas (College Station area, no, they don't go to A&M) last year.....so, we visited them and ran across this store that sells kolches. I was so excited, because I have never seen a store advertise them EVER.<BR/><BR/>Well, they are totally different from what me and my mom make, but....they are GREAT. My family goes for the sausage and jalapeno ones......great for breakfast. I was hoping to get off the hook for making them for the hubby....but we do like the poppy seed ones, so I doubt I can stop.Trudyhttps://www.blogger.com/profile/01811615745022923729noreply@blogger.comtag:blogger.com,1999:blog-1245139130247793579.post-71361728593413058662009-02-12T08:10:00.000-06:002009-02-12T08:10:00.000-06:00I could definitely use one of these about now! Alo...I could definitely use one of these about now! Along with an IV of espresso. <BR/><BR/>Or I could go back to bed. *yawn*<BR/><BR/>- your spoiled rotten, "city girl", little sisterBethanyhttps://www.blogger.com/profile/15629439763527112833noreply@blogger.com